Everyone knows that sweets can impact your waistline, but a new study published in the Journal of Physiology says sugar can actually affect your intelligence, as well.
“I’m lovin’ it” may be McDonald’s slogan, but that’s not what customers are saying about the service.
Food manufacturers and supermarkets like to advertise that their meals are healthy. But there can be only one “healthiest” meal, and British scientists have looked through 4,000 health claims in an effort to determine what that would be.
If you’re anything like us, you probably assume that fast food is cheaper than home-cooked meals. But, as this infographic going around Facebook shows, nothing could be further from the truth.
For the first time, Domino’s Pizza racked up $1 billion in digital sales during a one-year period — and to celebrate, the chain is giving you half-off any pizza ordered online or using one of its apps.
Look out, New Yorkers — Mayor Michael Bloomberg and the City Board of Health aren’t just after your large sodas. Now they want your bucket-sized popcorn and jumbo milkshakes, too.
It appears that no matter how delicious the food at your favorite restaurant seems to be, it has nothing to do with how the business operates on the inside. Recently, a pro-worker group called Restaurant Opportunities Centers United produced a guide–mentioned in NY Times Columnist Mark Bittman‘s column–that lists many of America’s most popular restaurants with the purpose of letting you know just
Ever wondered why those donuts in your office look so appetizing first thing in the morning? New research shows we’re more likely to crave unhealthy foods when we’re tired.
Cash-strapped consumers are turning to a rather dangerous way to stretch their food dollars — they’re ignoring expiration dates and keeping leftovers in the fridge for longer periods of time.
Apparently someone doesn’t like Sara Lee: the company itself.
It’s announced it will abandon the name later this month and split into two entities, calling itself Hillshire Farm in North America.